中国科学院计算技术研究所机构知识库

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	A Lightweight Hybrid Model with Location-Preserving ViT for Efficient Food Recognition 期刊论文 NUTRIENTS, 2024, 卷号: 16, 期号: 2, 页码: 16 作者:  Sheng, Guorui;  Min, Weiqing;  Zhu, Xiangyi;  Xu, Liang;  Sun, Qingshuo;  Yang, Yancun;  Wang, Lili;  Jiang, Shuqiang 收藏  |  浏览/下载：11/0  |  提交时间：2024/05/20 food recognition  lightweight  global feature  ViT  nutrition management
	Convolution-Enhanced Bi-Branch Adaptive Transformer With Cross-Task Interaction for Food Category and Ingredient Recognition 期刊论文 IEEE TRANSACTIONS ON IMAGE PROCESSING, 2024, 卷号: 33, 页码: 2572-2586 作者:  Liu, Yuxin;  Min, Weiqing;  Jiang, Shuqiang;  Rui, Yong 收藏  |  浏览/下载：10/0  |  提交时间：2024/05/20 Semantics  Visualization  Transformers  Task analysis  Feature extraction  Image recognition  Fish  Food recognition  ingredient recognition  food computing  fine-grained recognition  multi-label recognition
	Large Scale Visual Food Recognition 期刊论文 IEEE TRANSACTIONS ON PATTERN ANALYSIS AND MACHINE INTELLIGENCE, 2023, 卷号: 45, 期号: 8, 页码: 9932-9949 作者:  Min, Weiqing;  Wang, Zhiling;  Liu, Yuxin;  Luo, Mengjiang;  Kang, Liping;  Wei, Xiaoming;  Wei, Xiaolin;  Jiang, Shuqiang 收藏  |  浏览/下载：14/0  |  提交时间：2023/12/04 Image recognition  Visualization  Task analysis  Benchmark testing  Representation learning  Training  Semantics  Food dataset  food recognition  large-scale datasets  fine-grained recognition
	Vision-based fruit recognition via multi-scale attention CNN 期刊论文 COMPUTERS AND ELECTRONICS IN AGRICULTURE, 2023, 卷号: 210, 页码: 11 作者:  Min, Weiqing;  Wang, Zhiling;  Yang, Jiahao;  Liu, Chunlin;  Jiang, Shuqiang 收藏  |  浏览/下载：16/0  |  提交时间：2023/12/04 Fruit recognition  Deep learning  Food industry  Computer vision
	A review on vision-based analysis for automatic dietary assessment 期刊论文 TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2022, 卷号: 122, 页码: 223-237 作者:  Wang, Wei;  Min, Weiqing;  Li, Tianhao;  Dong, Xiaoxiao;  Li, Haisheng;  Jiang, Shuqiang 收藏  |  浏览/下载：27/0  |  提交时间：2022/12/07 Dietary assessment  Computer vision  Deep learning  Food recognition  Food segmentation  Volume estimation
	Few-shot Food Recognition via Multi-view Representation Learning 期刊论文 ACM TRANSACTIONS ON MULTIMEDIA COMPUTING COMMUNICATIONS AND APPLICATIONS, 2020, 卷号: 16, 期号: 3, 页码: 20 作者:  Jiang, Shuqiang;  Min, Weiqing;  Lyu, Yongqiang;  Liu, Linhu 收藏  |  浏览/下载：57/0  |  提交时间：2020/12/10 Food recognition  few-shot learning  visual recognition  deep learning
	Multi-Scale Multi-View Deep Feature Aggregation for Food Recognition 期刊论文 IEEE TRANSACTIONS ON IMAGE PROCESSING, 2020, 卷号: 29, 页码: 265-276 作者:  Jiang, Shuqiang;  Min, Weiqing;  Liu, Linhu;  Luo, Zhengdong 收藏  |  浏览/下载：522/0  |  提交时间：2019/12/10 Food recognition  ingredient knowledge  feature aggregation  convolutional neural networks
	Weakly Supervised Cross-Domain Mixed Dish Detection With Mean-Teacher 期刊论文 IEEE ACCESS, 2020, 卷号: 8, 页码: 201236-201246 作者:  Deng, Lixi;  Zhang, Xu;  Shang, Zhijie 收藏  |  浏览/下载：36/0  |  提交时间：2021/12/01 Cross domain  detection  food recognition  weakly supervised
	A Survey on Food Computing 期刊论文 ACM COMPUTING SURVEYS, 2019, 卷号: 52, 期号: 5, 页码: 36 作者:  Min, Weiqing;  Jiang, Shuqiang;  Liu, Linhu;  Rui, Yong;  Jain, Ramesh 收藏  |  浏览/下载：65/0  |  提交时间：2020/12/10 Food computing  food recognition  health  food perception  food retrieval  recipe analysis  recipe recommendation  monitoring  survey
	Modeling Restaurant Context for Food Recognition 期刊论文 IEEE TRANSACTIONS ON MULTIMEDIA, 2017, 卷号: 19, 期号: 2, 页码: 430-440 作者:  Herranz, Luis;  Jiang, Shuqiang;  Xu, Ruihan 收藏  |  浏览/下载：50/0  |  提交时间：2019/12/12 Food recognition  image recognition  location  mobile applications  probabilistic modeling.