| Resilience of human gut microbial communities for the long stay with multiple dietary shifts |
| Liu, Hong1,2; Han, Maozhen1; Li, Shuai Cheng3; Tan, Guangming4,5; Sun, Shiwei4,5; Hu, Zhiqiang2; Yang, Pengshuo1; Wang, Rui2; Liu, Yawen2; Chen, Feng2; Peng, Jianjun2; Peng, Hong2; Song, Hongxing2; Xia, Yang2; Chu, Liqun2; Zhou, Quan2; Guan, Feng2; Wu, Jing2; Bu, Dongbo4,5; Ning, Kang1
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| 2019-12-01
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发表期刊 | GUT
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ISSN | 0017-5749
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卷号 | 68期号:12页码:2254-+ |
DOI | 10.1136/gutjnl-2018-317298
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收录类别 | SCI
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语种 | 英语
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资助项目 | National KeyResearch and Development Program of China[2018YFC0910502]
; National KeyResearch and Development Program of China[2018YFC0910405]
; NationalNatural Science Foundation of China[31671374]
; NationalNatural Science Foundation of China[31871334]
; NationalNatural Science Foundation of China[31327901]
; NationalNatural Science Foundation of China[31671369]
; NationalNatural Science Foundation of China[31770775]
; NationalNatural Science Foundation of China[61521092]
; NationalNatural Science Foundation of China[91430218]
; NationalNatural Science Foundation of China[61472395]
; NationalNatural Science Foundation of China[61432018]
; Ministry of Science andTechnology's high-tech (863) grants[2014AA021502]
; Ministry of Science andTechnology's high-tech (863) grants[2016YFB0201305]
; Ministry of Science andTechnology's high-tech (863) grants[2016YFB0200803]
; Ministry of Science andTechnology's high-tech (863) grants[2016YFB0200300]
; GRF Research Project[9042348(CityU11257316)]
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WOS研究方向 | Gastroenterology & Hepatology
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WOS类目 | Gastroenterology & Hepatology
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WOS记录号 | WOS:000503234500019
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出版者 | BMJ PUBLISHING GROUP
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引用统计 |
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文献类型 | 期刊论文
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条目标识符 | http://119.78.100.204/handle/2XEOYT63/15001
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专题 | 中国科学院计算技术研究所期刊论文_英文
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通讯作者 | Wu, Jing; Bu, Dongbo; Ning, Kang |
作者单位 | 1.Huazhong Univ Sci & Technol, Dept Bioinformat & Syst Biol, Hubei Key Lab Bioinformat & Mol Imaging, Key Lab Mol Biophys,Minist Educ,Coll Life Sci & T, Wuhan, Hubei, Peoples R China 2.Capital Med Univ, Beijing Shijitan Hosp, Beijing 100038, Peoples R China 3.City Univ Hong Kong, Dept Comp Sci, Hong Kong, Peoples R China 4.Chinese Acad Sci, Inst Comp Technol, Key Lab Intelligent Informat Proc, State Lab Comp Architecture, Beijing, Peoples R China 5.Univ Chinese Acad Sci, Sch Comp & Control Engn, Beijing, Peoples R China
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推荐引用方式 GB/T 7714 |
Liu, Hong,Han, Maozhen,Li, Shuai Cheng,et al. Resilience of human gut microbial communities for the long stay with multiple dietary shifts[J]. GUT,2019,68(12):2254-+.
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APA |
Liu, Hong.,Han, Maozhen.,Li, Shuai Cheng.,Tan, Guangming.,Sun, Shiwei.,...&Ning, Kang.(2019).Resilience of human gut microbial communities for the long stay with multiple dietary shifts.GUT,68(12),2254-+.
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MLA |
Liu, Hong,et al."Resilience of human gut microbial communities for the long stay with multiple dietary shifts".GUT 68.12(2019):2254-+.
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